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Guinea fowl meat is white like chicken but its taste is more reminiscent of pheasant, without being excessively gamey in flavor. Nothing could be simpler than preparing a Guinea fowl: just substitute Guinea fowl for chicken in your favorite recipes!
1 each whole Guinea hen.
Arrives uncooked and frozen.
Guinea fowl meat is white like chicken but its taste is more reminiscent of pheasant, without being excessively gamey in flavor. Nothing could be simpler than preparing a Guinea fowl: just substitute Guinea fowl for chicken in your favorite recipes!
1 each whole Guinea hen.
Arrives uncooked and frozen.